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1 Homemade Bacon Recipe - The Spruce Eats
https://www.thespruceeats.com/how-to-make-your-own-bacon-4146515
Smoke the cured, air-dried bacon at approximately 200 F until it reaches an internal temperature of 150 F / 66 C, the minimum safe temperature ...
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2 Homemade Bacon Recipe | Michael Symon - Food Network
https://www.foodnetwork.com/recipes/homemade-bacon-3362606
Rinse the pork belly and pat dry. Transfer to a resealable 2-gallon plastic bag. To make the spice rub, mix the kosher salt, pink salt, brown sugar, honey, ...
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3 Homemade Smoked Bacon
https://heygrillhey.com/homemade-smoked-bacon/
Peppered Bacon Cure ; 1 ¼ teaspoons Prague Powder #1 ; 5 Tablespoons coarse Kosher salt ; 5 Tablespoons brown sugar ; 3 Tablespoons plus 1 teaspoon ...
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4 How To Make Smoked Homemade Bacon - Amazing Ribs
https://amazingribs.com/tested-recipes/pork-recipes/how-make-smoked-bacon-home/
It is often injected with the cure and sprayed with liquid smoke. The cured belly goes into the smoker at 100°F (37.8°C) for 30 minutes, then ...
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5 How To Cure Bacon At Home | Small Footprint Family™
https://www.smallfootprintfamily.com/how-to-cure-bacon
Ingredients. US Customary Metric. 1x 2x 3x ; 5 pounds pasture-raised pork belly, skin/rind removed ; 1/4 cup sea salt, course or Kosher grain, NOT refined table ...
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6 A Homesteader's Guide to Cured Bacon
https://homesteadingfamily.com/how-to-cure-bacon/
The basics of learning how to cure bacon are simple. It's just a matter of patting the meat dry, covering it with salt, allowing the liquids to ...
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7 How to Cure Bacon - Taste of Artisan
https://tasteofartisan.com/how-to-cure-bacon/
8 steps · 21 days · Materials: pork belly (2.2 lbs; skinless), kosher salt (1 1/4 Tbsp ...
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8 8 Steps to Making Your Own Bacon - Barbecuebible.com
https://barbecuebible.com/recipe/8-steps-making-bacon-home/
How to Make Bacon at Home · 1. Choose the right pork belly. · 2. Remove the skin. · 3. Prepare the cure. · 4. Cure the pork belly. · 5. Rinse and dry the belly. · 6.
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9 Home-Cured Bacon Recipe - NYT Cooking
https://cooking.nytimes.com/recipes/12349-home-cured-bacon
Place the pork belly in a large Ziploc bag. Add the salt (and pink salt if using) and the cure additions. Rub the cure into the pork belly, turning the bag over ...
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10 Homemade Bacon - The Daring Gourmet
https://www.daringgourmet.com/how-to-make-homemade-bacon/
Ingredients. US Customary Metric. 1x 2x 3x · For the Wet Cure Method: · 5 pounds pork belly , skin removed · 6 cups cool water · 1/2 cup kosher salt ...
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11 How to Make Maple Cured Bacon at Home
https://www.amodernhomestead.com/how-to-make-maple-cured-bacon-at-home/
3 lb. slab of pork belly, without skin · 1/4 cup kosher salt · 1 tablespoon freshly ground black pepper · 1/4 cup brown sugar · 1/4 cup maple syrup ...
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12 Home Cured Bacon - Kent Rollins
https://kentrollins.com/home-cured-bacon/
Ingredients · 3 to 4 pound uncured pork belly skin off · ⅓ cup kosher salt · ¼ cup apple sauce · 2 cups packed light brown sugar · ½ cup maple syrup · 4 tablespoons ...
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13 Homemade Bacon Recipe - GrillGirl
https://grillgirl.com/2021/11/how-to-make-your-own-bacon/
If you have a favorite rub, you could try to make a cure for pork belly by using your favorite rub with the addition of curing salt, also called: Prague Powder.
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14 How To Make Measured Dry Cure Bacon At Home
https://legourmet.tv/recipe/how-to-make-how-to-make-measured-dry-cure-bacon-at-home
Because home made bacon has great flavour, texture, and you control the ingredients. That's why! This measured dry cure bacon recipe is the ...
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15 How To Make Homemade Smoked Bacon
https://www.smokedbbqsource.com/how-to-make-homemade-smoked-bacon/
Bacon generally comes from either the pork belly or loin, which is then cured and sometimes smoked – which is the method we'll be using. Look ...
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16 How to Make Bacon at Home
https://www.smokedandcured.com.au/how-to-make-bacon/
If using your own cure: you will need Cure #1 (6.25% Nitrite). You will need 2g per kg of meat, mixed with ¼ cup Kosher Salt, and ¼ cup of Sugar or Maple ...
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17 How to make homemade bacon - A Farmish Kind of Life
https://afarmishkindoflife.com/homemade-bacon/
Ingredients · 1 gallon warm water · 1 cup brown sugar · 1 cup white sugar · 1 cup salt (canning or kosher, not iodized) · 1 tsp pink curing salt/ Insta Cure #1 (can ...
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18 How To Make Homemade Bacon (Wet Cure)
https://cookwhatyoulove.com/how-to-make-homemade-bacon-recipe/
Ingredients · 3 pounds pork belly skin removed · 3/4 cup distilled water or boiled and cooled water · 6 tablespoons dark brown sugar · 4 teaspoons kosher salt · 4 ...
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19 Homemade Bacon Recipe - Cuisine at Home
https://www.cuisineathome.com/recipes/breakfast-brunch/homemade-bacon/
Instructions · Combine kosher salt, packed brown sugar, black pepper, and pink salt in a bowl for the cure. · Place the belly on a baking sheet and massage the ...
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20 Homemade Bacon : Part 1 The Cure - I Love Meat
https://ilovemeat.com/homemade-bacon-part-1-cure/
› homemade-bacon-part-1-cure
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21 Homemade Bacon | Umami
https://www.umami.site/recipes/homemade-bacon/
Start by mixing the dry cure, mustard powder, brown sugar, and ground pepper together. · Pour the maple syrup on the pork belly and rub it in, making sure to get ...
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22 Smoked Bacon: Step By Step Guide To Homemade Bacon
https://www.cravethegood.com/home-smoked-bacon/
How To Make Homemade Bacon · Make the dry brine. Place your small bowl on the scale and tare it out. Measure the specified amount of salt, then ...
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23 Home-Cured Bacon | Saveur
https://www.saveur.com/article/Recipes/Home-Cured-Bacon/
Ingredients · 2 1⁄2 lb.-slab skin-on pork belly · 2 1⁄2 tbsp. kosher salt · 1 1⁄2 tbsp. sugar · 1 tbsp. black peppercorns · 1 tsp. fennel seed · 1 tsp. caraway seed ...
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24 10 Best Curing Bacon Recipes | Yummly
https://www.yummly.com/recipes/curing-bacon
The Best Curing Bacon Recipes on Yummly | Basics To Curing Bacon, Pate Grand-mere, Bacon Chocolate Chip Cookies.
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25 Home-cured streaky bacon recipe - BBC Good Food
https://www.bbcgoodfood.com/recipes/home-cured-streaky-bacon
› Recipes
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26 Smoked Maple Cured Bacon Recipe - Bradley Smoker
https://www.bradleysmoker.com/recipe/maple-cured-bacon-2/
Smoked Maple Cured Bacon Recipe · 2 oz. Kosher salt (about 1/4 cup) · 2 tsp. Cure #1 (aka pink salt, InstaCure #1, Prague Powder #1) · 1/4 C. Maple ...
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27 Homemade Maple-cured Bacon Recipe - The Meatwave
https://meatwave.com/recipes/homemade-maple-cured-bacon-recipe
In a small bowl, mix together syrup, salt, dark brown sugar, and pink salt. Coat entire pork belly with the cure and place in a large resealable ...
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28 Dry-cured streaky bacon - River Cottage
https://www.rivercottage.net/recipes/dry-cured-streaky-bacon
The daily application of a basic cure consisting of sugar, salt and a few aromatics, to a small, inexpensive piece of pork belly creates perfect bacon in ...
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29 The Best Homemade Bacon Ever - Recipes - Paleo Scaleo
https://www.paleoscaleo.com/the-best-homemade-bacon-ever/
To create the cure for your homemade bacon, you're going to grind up your spices, combine them with your salt, and then stir them into your ...
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30 Homemade Maple-Espresso Bacon | Leite's Culinaria
https://leitesculinaria.com/95593/recipes-homemade-maple-espresso-bacon.html
Rinse and pat the pork belly dry. · In a medium bowl, mix the brown sugar, maple syrup, salt, espresso powder, curing salt, pepper, and enough ...
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31 Homemade Applewood Smoked Bacon - Garlic & Zest
https://www.garlicandzest.com/homemade-applewood-smoked-bacon/
In a medium bowl combine the brown sugar, kosher salt, honey, cayenne, paprika, cumin, and curing salt, stirring until well mixed. · Rinse the pork belly with ...
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32 Homemade Applewood Smoked Bacon – - Austin Eats
https://austin-eats.com/homemade-applewood-smoked-bacon/
Mix the dry cure ingredients, sprinkle it on the pork belly and seal it in a bag. I used a food saver which worked just fine. After the bag is ...
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33 Maple-Cured Canadian Bacon Recipe - Serious Eats
https://www.seriouseats.com/maple-cured-canadian-bacon-grilled-recipe
Ingredients · 1 gallon water, divided · 1 cup kosher salt · 1 cup maple syrup · 1/3 cup light brown sugar · 2 teaspoons pink salt (aka InstaCure, Prague Powder) · 4 ...
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34 Makin' Bacon - Homemade Hickory Smoked Bacon
https://savorwithjennifer.com/makinbacon-homemade-hickory-smoked-bacon/
I remember when I met Homemade Bacon for the first time. ... which is the cut of meat used to make bacon, and a homemade bacon recipe that I am completely ...
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35 Maple-Cured Bacon Recipe | Cooking Channel
https://www.cookingchanneltv.com/recipes/maple-cured-bacon-3414620
Pat the belly dry and place into a large plastic bag. Mix together the syrup, sugar, kosher salt, pink curing salt and pepper, and massage into the belly ...
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36 Homemade Bacon (Cured, Smoked, Cooked)
https://abundantpermaculture.com/homemade-bacon/
How do I Make Bacon at Home? · Start with pork belly. · Rinse off your pork belly and pat it dry. · Get a cutting board. · Pork belly skin will need ...
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37 Basics to Curing Bacon - Ruled Me
https://www.ruled.me/basics-curing-bacon/
› basics-curing-bacon
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38 Home-Cured Bacon - Ruhlman
https://ruhlman.com/homemade-bacon/
› homemade-bacon
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39 Home-Cured Bourbon Bacon | Traeger Grills
https://www.traeger.com/recipes/home-cured-bourbon-bacon
This recipe will cure all of your bacon cravings once and for all. Next time you need to wrap something in savory bacon, you'll want the homemade stuff on hand.
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40 Homemade Applewood Smoked Bacon Recipe - SideChef
https://www.sidechef.com/recipes/5205/homemade_applewood_smoked_bacon/
Step 1 of Homemade Applewood Smoked Bacon Recipe: In a medium bowl combine the Brown. Step 2. Rinse the Pork Belly (5 lb) ...
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41 Home Cured Brown Sugar and Black Pepper Bacon
https://www.americanspice.com/blogs/home-cured-brown-sugar-and-black-pepper-bacon/
Home Cured Brown Sugar and Black Pepper Bacon · ¼ cup salt · ½ cup brown sugar · 2 Tablespoons coarse black pepper · ½ teaspoon ground bay · 1 teaspoon granulated ...
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42 Home-Cured Bacon Recipe - Mother Earth News
https://www.motherearthnews.com/real-food/home-cured-bacon-recipe-zerz1801zmos/
Stack the uncovered pork belly into a large plastic bin. Stick it in the refrigerator and forget about it until the next day. Dump the accumulated liquid out of ...
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43 Makin' Bacon: It's Easier Than You Think
https://standingsbutchery.com/blog/how-to-make-homemade-bacon
Combine the salt, sugar, peppercorns, herbs, and garlic. Rub the cure generously all over the pork belly. Place the pork belly in a Ziploc bag ...
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44 Homemade Bacon - Joshua Weissman
https://www.joshuaweissman.com/post/homemade-bacon
Large Batch of Dry Cure- · 2 cups (400g) kosher salt · 1 cup (200g) granulated sugar · 6.5 tsp (60g) pink curing salt (NOT himalayan pink salt. The ...
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45 How to Make Bacon: Curing and Cooking Principles |
https://blog.thermoworks.com/pork/thermal-tips-make-applewood-smoked-bacon/
Rub the cure all over your pork belly and let it sit in a cookie sheet on a shelf in your refrigerator. Be sure that your refrigerator is keeping the meat below ...
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46 Unsmoked Bacon - How to Make Bacon without Nitrites
https://honest-food.net/unsmoked-bacon-recipe/
I use an equalization cure here. That means you need a kitchen scale. You measure the slab of pork belly, then measure out 2 percent of that ...
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47 Making bacon- curing bacon at home
https://www.binkysculinarycarnival.com/making-bacon-curing-bacon-at-home/
Instructions · Mix dry ingredients in medium bowl. · Add maple syrup and mix well. · Rub the cure all over the pork belly. · Place in large plastic ...
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48 Honey-cured bacon recipe : SBS Food
https://www.sbs.com.au/food/recipes/honey-cured-bacon
Mix the water, salt, honey, sodium nitrate and erythorbate in a large plastic tub until dissolved. Add the pork belly, and leave in a cold place (about 12°C), ...
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49 How to Home Cure and Smoke Bacon - Kitchen Laughter
https://kitchenlaughter.com/how-to-cure-and-smoke-bacon-on-the-big-green-egg/
There is no one-size-fits-all recipe for curing your own pork belly. I use pink curing salt #2 as the curing agent. It contains nitrites and ...
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50 How to Make Your Own Homemade Bacon with VIDEO
https://www.thatsusanwilliams.com/2020/08/how-to-make-your-own-homemade-bacon-with-video/
Slice pork belly into 3 equal slabs. · Combine the salt, sugar, pepper, Aleppo pepper, cinnamon and curing salt in a bowl. · On a large cutting ...
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51 Homemade Bacon | Oscar's Smokehouse | Recipe
https://www.rachaelrayshow.com/recipes/homemade-bacon-oscars-smokehouse
1 pound table salt · ¾ pound granulated sugar · ¼ pound brown sugar · ¼ ounce curing salt · One 3- to 4-pound piece of raw, skinless pork belly ...
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52 How to Cure and Smoke Bacon - Reformation Acres
https://www.reformationacres.com/2014/03/how-to-cure-and-smoke-bacon.html
› 2014/03 › how-to-...
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53 Two Homemade Bacon Recipes
https://www.mountainfeed.com/blogs/learn/bacon-and-bacon-two-homemade-bacon-recipes
Ingredients for. Dry Cure · 1 or 2 dried chiles de arbol, or other dried chiles, such as Ancho or Pasilla · 2 Tbs sea salt · 1/4 tsp pink salt (Instacure #1) · 1/4 ...
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54 Recipe: Beer Cured Bacon - Brooklyn Brew Shop
https://brooklynbrewshop.com/blogs/themash/recipe-beer-cured-bacon
What You Need · 1 lb pork belly slab, skin removed · 3 teaspoons salt · 1/2 teaspoon garlic powder · 4 tablespoons maple syrup · 1/2 teaspoon pink ...
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55 Homemade Smoked Bacon - TheOnlineGrill.com
https://theonlinegrill.com/homemade-smoked-bacon/
How to Cure Bacon ... Curing bacon sounds scary, but it's a simple process. All it takes is a dry salt rub and time. Wash and thoroughly pat dry ...
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56 Homemade Bacon Recipe [Three Different Flavors!]
https://hillsborough-homesteading.com/home-cured-bacon/
For my last cure, I decided to go savory over sweet. The dry cures tend to make meat tougher than the wet cures, but I believe bacon is fatty enough that it ...
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57 How to Make Dry Cured Bacon - Yellow Birch Hobby Farm -
https://www.yellowbirchhobbyfarm.com/how-to-make-dry-cured-bacon/
Sprinkle some of the cure over the bottom of your curing container. Lay the first of your belly slabs into the tub (skin side down) and sprinkle ...
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58 Home Curing Bacon for a Mild Flavor | MU Extension
https://extension.missouri.edu/publications/g2528
A cure mixture that performs well under home curing conditions consists of 7 pounds meat curing salt, 4 pounds sugar (white or brown) and 3 ounces of nitrate ( ...
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59 How to Make the Best Bacon – (Calculator & Guide)
https://eatcuredmeat.com/how-to-make-the-best-bacon-with-pictures/
I generally use a weak brine of 5% salt (50 grams) to 1 quart/1 Litre of water as a base for bacon or other things I am wet curing before smoking. It helps to ...
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60 How to Cure Bacon: 12 Steps (with Pictures) - wikiHow
https://www.wikihow.com/Cure-Bacon
› ... › Meat › Pork › Bacon
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61 Smoked Homemade Bacon - Cooking Sessions
https://cookingsessions.com/smoked-homemade-bacon-recipe/
Dry Cure · 1 cup brown sugar · 1/2 cup kosher salt or sea salt · 1 tablespoon Juniper Berries · 1/4 teaspoon Pink curing salt · 1 teaspoon fresh cracked pepper · 1 ...
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62 home-cured bacon made with salt, pepper and maple syrup.
https://www.pinterest.com/pin/79727855894557461/
How to Cure Bacon - Taste of Artisan · There is no secret recipe for the best home-cured bacon. It's all about the meat. Go buy the best, the freshest pork belly ...
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63 Dry-Cured Back Bacon Recipe - Keef Cooks
https://keefcooks.com/home-made-dry-cured-back-bacon-recipe
To calculate the curing time, measure the thickness of the meat at its thickest part. You need to allow 1 day for every 13mm (half an inch) of thickness, plus 2 ...
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64 Rosemary Sugar Cured Bacon – Homemade Smoked Bacon ...
https://www.napoleon.com/en/us/grills/recipes/rosemary-sugar-cured-bacon-homemade-smoked-bacon-recipe
Photos · Trim the pork belly, remove the skin, rinse, and pat dry. · In a bowl, combine the salt, curing salt, and sugar. · Thoroughly rub the pork belly with the ...
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65 BACON - HOME CURED AND SMOKED
https://parsleythymelimoncello.com/2019/06/28/bacon-home-cured-and-smoked/
Most recipes call for a curing time of 5-7 days. Because this recipe is for 10-14 days, there should be no problems. The purpose of the curing ...
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66 How to Cure Bacon - Truffle Shuffle
https://www.truffleshufflesf.com/blogs/truffle-shuffle-blog/how-to-cure-bacon
Pat your pork belly very dry with paper towels. · Make a mixture of two parts sugar, one part kosher salt, and a dash of pink salt (or, 2 T kosher, 1 T sugar, ...
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67 Home-Cured Bacon - Pastured Pork Recipes
https://shadygroveranch.net/education/cooking/pork-recipes/home-cured-bacon/
Place bacon in deep glass container and cover with water mixture. Separate bacon strips so that each is fully exposed to the solution. Add a little water to ...
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68 Homemade Bacon Recipe Using a Wet Cure and Electric ...
https://homeisakitchen.com/2017/08/06/homemade-bacon-recipe-using-a-wet-cure-and-electric-smoker/
In a bowl or measuring cup, mix the 2 cups of water, 3 tablespoons of kosher salt (the water and salts are all you really need for a cure, but ...
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69 Nitrate Free Bacon Cure Recipe - Far Out Foodz
https://www.faroutfoodz.com/bacon-cure
Start on the bottom (fat side) of the pork belly and sprinkle on 1 Tablespoon of cure at a time. The ratio of cure to pork belly is 1 Tablespoon per pound of ...
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70 How to Prep Pork Bellies for Bacon - The Bearded Butchers
https://beardedbutchers.com/blogs/news/how-to-prep-pork-bellies-for-bacon
Recipe for Homemade Bacon · Mix cold water and curing agent. · Submerge pork belly in salt mixture, making sure the meat is submerged.
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71 Homemade Bacon - Paleo Leap
https://paleoleap.com/homemade-bacon/
Preparation · Rinse the pork belly and pat it dry. · Combine all the seasonings in a bowl, except for the honey (if using). · Rub all the seasoning over the pork.
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72 How to Cure Bacon at Home - All Things Barbecue
https://www.atbbq.com/thesauce/recipes/how-to-make-bacon-at-home/
Mix 4 pounds of brown sugar and 2 cups of Kosher salt. Lay a half-inch thick area of the cure on the bottom of your pan and place the pork belly ...
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73 How to Cure and Smoke Your Own Bacon | Realtree Camo
https://www.realtree.com/timber-2-table-wild-game-recipes/how-to-cure-and-smoke-your-own-bacon
› how-to-cure-and-smoke-yo...
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74 Make Your Own Bacon at Home - Smoking-Meat.com
https://www.smoking-meat.com/make-your-own-bacon-at-home
Make Your Own Bacon at Home · 1 whole or half pork belly, rind removed · 1 gallon of cold water · 1 ounce curing salt #1 · ½ cup coarse kosher salt · ½ cup white ...
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75 Bacon curing recipe from Escape to the Farm
https://www.humblebynature.com/our-news/bacon-curing-recipe-from-escape-to-the-farm/
Bacon curing recipe from Escape to the Farm · Make your cure by mixing all the dry ingredients together. · Rub the cure all over the meat evenly. · Wrap the meat ...
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76 Homemade Bacon Recipe - Beyond The Chicken Coop
https://www.beyondthechickencoop.com/homemade-bacon/
› homemade-...
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77 The Best Dry-Cured Bacon with Maple, Garlic, and Thyme.
https://homecooksguide.com/best-dry-cured-bacon-with-maple-garlic-and-thyme/
The bacon you buy in the store is wet-cured or brined. This process adds water weight. The dry-curing process pulls water out of the pork belly, ...
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78 How to Cure Bacon | Cook's Illustrated - America's Test Kitchen
https://www.americastestkitchen.com/cooksillustrated/articles/387-how-to-cure-bacon
How to Cure Bacon · Remove the Skin, Leave the Fat · Give It a Rub Down · Let It Cure · Keep Your Cool · Smoke Break · A Real Beauty · Have a Slice… or ...
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79 How To Make Homemade Bacon (3 Easy To Follow Steps)
https://thegrillingdad.com/recipes/how-to-make-homemade-bacon/
Step 1: Curing Homemade Bacon · Place the pork belly in a Ziploc bag labelled with the starting day. · Place the bag in the fridge. · Flip the meat after four days ...
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80 How to Make Beef Bacon - Practical Self Reliance
https://practicalselfreliance.com/beef-bacon/
After curing, the texture of the meat will change and it should be notably firmer throughout. If there are any soft(er) spots on the cut, put ...
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81 Bacon – Cured Pork Belly | Primal Palate | Paleo Recipes
https://www.primalpalate.com/paleo-recipe/bacon-cured-pork-belly/
Process · Combine salt, maple sugar, maple syrup, and spices together in a medium mixing bowl. · Rub mixture all over the pork belly, and place into ziploc bags, ...
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82 Homemade Bacon Brine Recipe - Everything You Need to Know
https://carnivorestyle.com/homemade-bacon-brine-recipe/
Wet Cure · 6 cups of cold water · 1 cup of white sugar · 1 cup of table salt · 1 cup of brown sugar · 2 teaspoons of Prague powder · 1 tablespoon of ...
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83 Bacon 101 - Smokehouse Products
https://www.smokehouseproducts.com/blogs/recipes/bacon-101
WET CURE DIRECTIONS: In a large bowl or brine vessel, combine kosher salt, sugar, pepper, and curing salt with 2 cups of boiling water. Stir ...
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84 How To Cure Your Own Bacon At Home - Wilson Homestead
https://wilsonhomestead.com/how-to-cure-your-own-bacon-at-home/
How To Cure Your Own Bacon At Home · 2 1/2-lb slab of pork belly · 2 1/2 tbsp sea salt, or pink Himalayan salt · 1 1/2 tbsp organic cane sugar · 1 ...
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85 Homemade Smoked Bacon - Meat Eating Military Man
https://meateatingmilitaryman.com/homemade-smoked-bacon/
Delicious homemade smoked bacon perfect for breakfast meal. Easy to follow cured bacon recipe plus Bonus Tips READ MORE HERE..
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86 Homemade Bacon Recipe - low sodium & no preservatives.
https://www.rockrecipes.com/homemade-bacon-recipe/
A nitrate free, salt reduced way to enjoy bacon; plus you can add flavours like maple, pepper, brown sugar, honey and spices to make your own ...
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87 How to Cure and Smoke Your own Bacon + Pancake Recipe
https://sweetsavant.com/how-to-make-your-own-bacon-from-scratch/
Mix the kosher salt and pink curing salt together and coat both sides of the pork belly. Place in a 2 or 2.5 gallon zip top bag. Let cure in the ...
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88 Bacon 24/7: Recipes for Curing, Smoking, and Eating
https://www.amazon.com/Bacon-24-Recipes-Curing-Smoking/dp/1581572379
Bacon 24/7: Recipes for Curing, Smoking, and Eating [Gilliam, Theresa, Armstrong, E. Jane] on Amazon.com. *FREE* shipping on qualifying offers. Bacon 24/7: ...
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89 Curing Your Own Bacon | The Splendid Table
https://www.splendidtable.org/story/2013/05/13/curing-your-own-bacon
Then mix in the 2 tablespoons of salt, curing salt, and pepper and rub it evenly into the meat (like a relaxing, porcine spa treatment). Place ...
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90 DIY Maple Black Pepper Bacon | Edible New Hampshire
https://ediblenewhampshire.ediblecommunities.com/recipes/diy-maple-black-pepper-bacon
Combine maple syrup, black pepper, kosher salt, pink curing salt into a small bowl. Use a spoon to combine. Carefully dump the curing mixture ...
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91 Sous Vide Bacon | My Harry Potter Kitchen - Bradley Bakes
https://www.bradleybakes.co.uk/post/homemade-bacon
Wash your pork belly in cold water to remove any dirt and then pat dry with kitchen towel. (Wizard Tip! Use a sharp knife to score the skin and ...
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92 Homemade Hickory Smoked Bacon - SavoryReviews
https://savoryreviews.com/2018/10/homemade-hickory-smoked-bacon/
Coat the belly with half of the cure, rub it in. Then flip and coat the other side. Place the belly into a zip top bag, making sure to pour the ...
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93 Matt's award-winning* dry cured smoked bacon recipe
https://www.heinzmarketing.com/2016/03/matts-award-winning-bacon-recipe/
Matt's award-winning* dry cured smoked bacon recipe · Put the pork belly on a cookie sheet, cover it with another cookie sheet with some ...
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94 DIY Home Cured Smoked Bacon Redux
https://milesawayfarmww.com/2015/02/12/diy-home-cured-smoked-bacon-redux/
Put belly in large zip top bag. You want a tight fit here so cure remains in contact with the bacon as it releases juices. You'll likely need a ...
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95 How to make bacon - By Smoked and Cured - Facebook
https://www.facebook.com/smokedandcured/videos/how-to-make-bacon/750480425607292/
› ... › How to make bacon
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96 Smoked Bacon Recipe | Good. Food. Stories.
https://www.goodfoodstories.com/smoked-bacon/
Ingredients · One 2 1/2 to 3-pound slab of pork belly · 2 tablespoons kosher salt · 1 teaspoon pink salt, AKA curing salt (see Notes section) · 2 ...
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